Overview
Embrace the rich flavors of fall with the Autumn Harvest Sour, a delightful mix of bourbon, freshly pressed apple cider, and a hint of maple syrup. This cocktail offers the cozy warmth of autumn in each sip, with aromatic spices and a frothy finish.
π₯Serves: 1
β±Prep time: 5 min
πDifficulty: Easy
Autumn Harvest Sour
Ingredients
- 2 oz Bourbon
- 1 oz Freshly Pressed Apple Cider
- 0.5 oz Fresh Lemon Juice
- 0.5 oz Pure Maple Syrup
- 1 Egg White
- Dash of Ground Cinnamon
- Apple Slice and Cinnamon Stick for Garnish
Instructions
- In a cocktail shaker, add 2 oz bourbon, 1 oz freshly pressed apple cider, 0.5 oz fresh lemon juice, 0.5 oz pure maple syrup, and 1 egg white.
- Dry shake (without ice) for 15 seconds to emulsify the egg white.
- Add ice to the shaker and shake again until chilled, approximately 20 seconds.
- Double strain the mixture into a chilled coupe glass.
- Garnish with a fresh apple slice and a cinnamon stick.
- Sprinkle a dash of ground cinnamon on top.